Our Cashew-Oat mylk is a highly versatile alternative for dairy milk, and outperforms other non-diary milks in a wide range of applications, while maintaining clean label standards and a pleasant, creamy flavour.
It’s our bestseller for a reason. Getting used to the peculiar flavours of some non-dairy milks can take time and solid motivation. Not with this cashew-oat mylk. It’s a perfect swap in any recipe or application where you miss the mouthfeel of whole milk. Just add it to your morning coffee or tea and watch it blend—it won’t curdle. Promise!
100% vegan | Lactose free | No preservatives
Ingredients: Cashew-oat mylk (filtered water, cashews, oats), Sugar. Contains 2% or less of: Sunflower oil, Sodium bicarbonate, Guar gum
Nutrition (Per 100 ml)
Energy – 44 KCal
Protein – 0.8 g
Fat – 4 g
Carbohydrates – 1.3 g
Cholesterol – 0 g
Shelf life: Six months from MFD at room temperature; after opening, please refrigerate and consume within 3 days.