Sprouting is a process where seeds & grains when soaked in water for a certain period of time, germinate, and put out shoots activating all the nutrients. The sprouts are then dehydrated using Solar conduction drying technology which enhances absorption of Vitamins, Minerals, proteins & enzymes. The dehydrated sprouts are then milled into flour.

Nihkan?s Super Millets Mix flour is a blend of 5 superfood millets which are high in fiber and also a source of vital vitamins & minerals in your diet.Key Highlights:

NUTRITION : Multi millet sprouted flour is loaded with goodness of Super food. It is High in Fiber, Protein, Calcium & Iron rich nutrients. This flour can be included in the everyday diet. Sprouting Increased bioavailability of nutrients.
HEALTH BENEFITS: Sprouting of grains releases the locked nutrients and makes it a power packed meal, also it is easier to digest & allows for greater absorption of nutrients.
LOW IN FAT & CONTAINS GOOD CARBS : Sprouting makes the grains lighter and hence the sprouted flours are low in fat & contains good carbs which can be consumed as a replacement of refined flours.
100% NATURAL: 100% natural sprouted & processed without any added preservatives or artificial flavours
Gluten Free, Vegan & 100% PLANT BASED
COOKING: Make this nutrition-dense and energy-rich wholesome flour that can be used to make a variety of breakfast/dinner/ recipes like porridge, crepes, pancakes, breads, burger patty, cakes & desserts
STORAGE: NihKan?s Sprouted Millet Flour comes in a zip lock pouch which is easily resealable. We recommend you to store in a in a clean, cool and dry place and keep away from direct sunlight.
ANCIENT PRACTICE & SUSTAINABLE SOLUTIONS: NIHKAN brings ancient cultural practices alive and narrows the gap between modern food choices and traditional preparation techniques with sustainability