PlantMade Vegetarian Anda Powder is the first vegetarian alternative to egg and it is made out of moong dal. You don’t have to worry about high quality proteins anymore because PlantMade vegetarian anda powder is rich in it and low in fats and cholesterol. No antibiotics added and the product is disease free. If you are lactose, gluten, and nut allergic, you can have this product safely.
This is developed by PlantMade experts in housemade conditions and it is perfect for scrambled eggs, fried rice, bhurji, wraps, sandwiches, burgers, etc.