Composition: Each 10 ml syrup contains:
Patolpatra (Trichosanthes dioica) 514 mg
Punarnava Mool (Boerhaavia diffusa) 258 mg
Sharpunkha (Tephrosiapurpurea) 258 mg
Afsantin (Artemisia absinthium) 129 mg
Bhumi Amla (Phyllanthus niruri) 129 mg
Varun Chhal (Crateva nurvala) 129 mg
Shigru Chhal (Moringa pterygosperma) 129 mg
Daruhaldi (Berberis aristata) 129 mg
Badi Harad (Terminalia chebula) 129 mg
Giloy (Tinospora cordifolia) 129 mg
Kutki (Picrorhiza kurroa) 129 mg
Sugandha Bala (Pavonia odorata) 65 mg
Pipal Chhoti (Piper longum) 65 mg
Storage: Store in a cool and dry place away from direct sunlight and heat. Do not refrigerate.