Composition: Each 10 ml syrup contains:
Ashoka Chhal (Saraca asoca) 190 mg
Patrang Lakdi (Caesalpinia sappan) 95 mg
Vat Chhal (Ficus bengalensis) 95 mg
Nimb Chhal (Azadirachta indica) 95 mg
Vijaysar (Pterocarpus marsupium) 95 mg
Punarnava Mool (Boerhaavia diffusa) 95 mg
Bramhi (Bacopa monnieri) 95 mg
Shankhpushpi (Convolvulus pluricaulis) 95 mg
Mulethi (Glycyrrhiza glabra) 95 mg
Harad (Terminalia chebula) 95 mg
Behera (Terminalia belerica) 95 mg
Amla (Emblica officinalis) 95 mg
Pippal Chhoti (Piper longum) 95 mg
Saunth (Zingiber officinale) 95 mg
Kali Mirch (Piper nigrum) 95 mg
Sariva (Hemidesmus indicus) 48 mg
Indrajau (Holarrhena antidysenterica) 48 mg
Daruhaldi (Berberis aristata) 48 mg
Vidarikand (Pueraria tuberosa) 48 mg
Shatavar (Asparagus racemosus) 48 mg
Ashwagandha (Withania somnifera) 48 mg
Kali Musli (Curculigo orchioides) 48 mg
Shwet Kamal (Nelumbium speciosum) 48 mg
Nagkesar (Mesua ferrea) 48 mg
Tagar (Valeriana wallichii) 48 mg
Indrayan Mool (Citrullus colocynthis) 48 mg
Khus (Vetiveria zizanioides) 48 mg
Jatamansi (Nordostachys jatamansi) 48 mg
Alua (Aloe vera) 48 mg
Talamkhana (Asteracantha longifolia) 48 mg
Dhaiphool (Woodfordia fruiticosa) 48 mg
Giloy (Tinospora cordifolia) 48 mg
Putrajeevak (Putranjiva roxburghii) 24 mg
Jaiphal (Myristica fragrans) 24 mg
Sugar Q.S.
Sodium Benzoate Q.S.
Citric Acid Q.S.
Flavour Q.S.
Syrup Base Q.S.
Storage: Store in a cool and dry place away from direct sunlight and heat. Do not refrigerate.